Steamers Crab
& Seafood Market
Steamers Crab &
Seafood Market
Specializing in hand sorted Maryland
& Chesapeake Bay crabs since 2008.
market updates
7/21
Sorry, for the confusion if you checked the site earlier - we do open at 2 on Tuesdays, not 11.
2:00 - We will begin taking any orders that include steamed or live blue crabs for pickups later in the day. We will take orders from anyone lined up in person before we begin answering the phones. If you're ordering medium or medium/large, there's usually no reason to line up in person or call frantically right when we open. If you don't get through right away on the phone, it doesn't necessarily mean we're sold out of crabs, just try us back in a few minutes.
2:30 - We will begin taking any orders that do not include steamed or live blue crabs. The market will also open at this time.
fresh in the market
fresh from the market
Check out our daily updated market menu below. All fish & market items are sold raw or ready for you to cook at home. Check out our menu & market pages to see our full menu.
Fresh Fish Update
Fish will be available after 2:30 on Tuesday.
Salmon
Fresh from Norway. Sushi grade.
$23.95/lb.
Ahi Tuna
Fresh local yellowfin tuna, sushi grade.
$27.95/lb.
Black Cod (Sablefish)
Rich and buttery, fresh from the Pacific.
$24.95/lb.
Local Swordfish
$25.95/lb.
Local Wahoo
Wahoo is a mild, firm fish with a clean, delicate flavor. It's perfect for grilling, searing, or baking and is great in tacos.
$27.95/lb.
Blackberry Oysters
Sold in the shell, not available shucked, ½ dozen minimum. From the Little Wicomico River in VA, these are plump, deep-cupped, and known for their "Chesapeake snap," offering a crisp ocean taste without being overly salty.
$1.50 each
Maryland Crab Meat
Fresh picked Maryland crab meat. Sold by the 1 lb. container.
Jumbo Lump $64/lb.
Backfin $44/lb.
Maryland Cocktail Crab Claws
Also known as crab fingers. Packed in a 12 oz can, about 4 dz per can.
$38
Caviar
Paddlefish, $65/oz.
Smoked Trout Roe, $38/2 oz.
